Canada’s 2030 climate targets are achievable if Canadians move to a more plant-based diet
Our new report studies the impact of animal agriculture and meat consumption on Canada’s 2030 and 2050 climate targets.
Our new report studies the impact of animal agriculture and meat consumption on Canada’s 2030 and 2050 climate targets.
During the 2021 United Nations Climate Change Conference, governments must act to end factory farming – protecting our climate and wildlife habitats, and...
Following the IPCC report declaring a “code red for humanity”, the Treaty is calling on world leaders to overhaul one of the biggest drivers of the climate...
Due to the livestock industry’s heavy demand for crops, water, energy, and land, food has rightly become a key talking point in conversations around...
Public rivers and streams next to factory farms in Canada, Spain, Thailand and the USA – where animals suffer a lifetime of misery to become food – have been...
A recent study on cultured meat highlights the technology’s environmental benefits over conventionally farmed meat. Here’s how it could also be a game-changer...
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