Producers and distributors of seafood have a huge role to play in tackling the problem of ‘ghost gear’, the term given to lost and abandoned fishing gear and litter.
We believe that our oceans and the life within them should be protected. And seafood companies can be part of the solution.
Some companies are already acting to help marine animals. And it’s working. Now we want others to act too.
The ghost gear problem is getting worse. As a result, marine animals are suffering. When animals like whales and seals get entangled or swallow pieces of plastic from ghost gear, it can lead to malnutrition, mutilation and cause a slow and painful death.
Our 'Ghosts beneath the waves' report found that 80% of the largest seafood companies do not yet have an effective way of dealing with abandoned, lost or discarded fishing gear.
Only three companies, Young's, Tri Marine and Thai Union, have established policies or are part of projects to tackle ghost gear.
Fewer than half of seafood companies have policies that effectively address sea litter and pollution.
Take action to protect marine animals from ghost gear
We believe that our oceans and the animals that call them home should be protected. And seafood companies must be part of the solution.
Some companies are already acting to help marine animals and now we want others to act too.
Sign our petition and help us prove to companies that Canadians care about protecting our precious ocean life.
The ghost gear problem
Ghost gear is harming marine animals across the globe and turning our oceans into death traps. Our report found that:
- since 2012, the number of species affected by marine debris has increased by over 23%
- more than half of the ocean’s macroplastics measured by weight is fishing related
- ghost gear contributes to an estimated 5 to 30% decline in some fish stock levels
- as many as 92% of encounters between marine animals and debris, including ghost gear, involves plastic debris
- almost half of all threatened species are impacted by ghost gear
That’s why we’re asking you to spread the word – and tell seafood companies that they can be part of the solution.